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Experiences | WINE AND GASTRONOMY 25th March 2026 Pals Rice: A Culinary Treasure of the Costa Brava Golf, nature and fine dining: your stay at Golf de Pals wouldn’t be complete without trying its famous rice dish!

Experiences | WINE AND GASTRONOMY 23rd March 2026 Llavaneras Golf Club: sustainable golf, local cuisine and charming getaways in the Maresme Have you heard of the Perle Verte du Marseme or the Coca de Llavaneres? (Re)discover the Llavaneras Golf Club in this article

Destinations | 10th March 2026 Bresse & Dombes, from the table to the green! Between Bresse and Dombes, you often spend more time at the table than at the driving range! These little-known areas boast some magnificent golf courses, including Gouverneur, Bresse, Sorelle and Commanderie. They compl...

Meetings | INTERVIEW 2nd March 2026 Democratize golf and play all year round: the bet of Mont Fairway At the same time training place of new generation and true space of conviviality, Mont Fairway shakes up the codes of traditional golf. Thomas Royer, pro teacher, and Rémy Caillard, passionate manager, talk to us about ...

Meetings | INTERVIEW 1st March 2026 Why play a 9-hole course? Florian Le Guen, director of the Golf de la Baie de Morlaix, tells us Florian Le Guen, talks to us about the Golf of the Bay of Morlaix, which he manages.

Meetings | INTERVIEW 26th February 2026 “An excellent school of play” - vision of 9 holes according to the co-director of the Golf de la Bosse “An excellent school of play” - vision of 9 holes according to the co-director of the Golf de la Bosse

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